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Singapore Sling
2.0 fl. oz. of Gin
1.0 fl. oz. of Cherry Brandy
0.5 fl. oz. of Lemon Juice
1 teaspoon of Caster Sugar
Dash of Bitters
Dash of Benedictine
Soda Water
Ice
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Suggested Garnish
Straws
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Mixing Procedure
Combine all ingredients (except Benedictine and Soda Water) in a cocktail shaker with the ice, shake, strain into a highball glass filled with ice cubes, top with Benedictine and Soda Water, serve with Straws.
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Cocktail Mixers
Gin
Cherry Brandy
Bitters
Benedictine
Bar Tools
Bar Supplies
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