How to mix the cocktail 'Canadian Cocoa'

Canadian Cocoa

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Canadian Cocoa 1.0 fl. oz. of Canadian Rye Whiskey 1.0 fl. oz. of Dark Rum 0.5 fl. oz. of White Creme de Cacao Dash of Maple Syrup Hot, frothy Milk		Suggested Garnish Grated Nutmeg
Mixing Procedure Combine all ingredients (except Milk) in a toddy glass, stir, add Milk, stir, top with Grated Nutmeg.

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