How to mix the cocktail 'Mexican Devil'

Mexican Devil

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Mexican Devil

1.0 fl. oz. of Tequila
0.5 fl. oz. of Creme de Cassis
0.5 fl. oz. of Lime Juice
Ginger Ale
Ice

Suggested Garnish


Slice of Lime
 

Mixing Procedure


Half fill a highball glass with ice, pour in Tequila, Creme de Cassis and Lime Juice, stir, top with Ginger Ale, garnish with a Slice of Lime.
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Tequila
Creme de Cacao

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