Mulata
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Mulata
3.0 fl. oz. of White Rum
1.0 fl. oz. of Brown Creme de Cacao
1.0 fl. oz. of Lemon Juice
0.5 fl. oz. of Sugar Syrup
Crushed Ice
Suggested Garnish
Mixing Procedure
Combine all ingredients in a blender, blend, pour into a martini glass.
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Rum
Creme de Cacao
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